Jolly Hog Black Treacle Gammon


Our award-winning Black Treacle Gammon Joint is cured with the same scrumptious black treacle we use for our black treacle bacon, giving it an extra sweet taste. We use only British Outdoor Bred pork for this joint, ensuring the highest quality of standards as well as taste. Don’t believe us with how tasty it is? Check out the 2 Great Taste Stars it won this year! 🙌🏼 ⁠ Place it in the oven for your Sunday Roasts, serve it up with egg & chips for a comfort-food classic or whack it in your sarnies for lunches that all your colleagues will be jealous of.  

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