GOOEY AND CHEESY BACON PARCELS RECIPE

Sometimes you want something fancy, but you cant be bothered to fuss around with lots of prep. Skip the effort and maximise the taste, by trying out this bacon and brie parcel for dinner. Dip in whatever you like – celery, gluten-free bread, or, our personal favourite, Pigs In Blankets – for the perfect centre piece for a sharing plate. There’s not many steps to this one so less chance of going wrong!

Ingredients

– 1 pack of Jolly Hog Streaky Bacon
– Chunk of brie

Method

1)    Pick up a pack of our streaky bacon.
2)    Wrap a chunk of brie – or mini chunklets if you’re making party food – in the jolly good bacon.
3)    Whack under the grill for 10-15 minutes, or until the cheese is goey and the bacon is crispy.
4)    Enjoy!