We are always trying to get creative with new recipes and food ideas for our summer BBQ’s. These onion and bacon wrapped sausage meatballs are our newest favourite recipe, and we can’t wait to make up for the lost time of last Summer by consuming our body weight in these meatballs at garden parties and BBQs this year. These sausage meatballs are mega meaty – obviously – but are a nice change to mix it up from burgers and hot dogs. We serve them up as a side dish for a BBQ or for family sharing, and they also make epic party food. You can make them smaller if you want them to be more like nibbles, just use a smaller onion to get a smaller layer and stuff them with one sausage instead of two!