We had so many people write into us to say they’d love our Black Treacle Bacon in Streaky Bacon form, we finally decided to make it! The unique taste of this bacon is down to the beautifully bittersweet taste of black treacle. Our British, Outdoor Bred and RSPCA Assured pork bellies are dry cured with coarse sea salt by hand, smoked with oak and beech wood and then soaked in black treacle for up to five days, before being sliced into thin rashers for the ultimate crispy porky heaven. This sweet British bacon is the ultimate burger topper, pancake loader, and tasty cooking ingredient for your pastas, risottos and traybakes! ​